As a leading Prague wedding planner, Lucie Miksatkova Weddings ventured into the delicate allure of spring with a palette awash in fresh, feminine hues, crowned by the ethereal charm of peach fuzz, the color of the year. Set at Chateau Mcely, this venue is hailed as one of the premier wedding destinations in the Czech Republic. Impeccable service meets the warmth and hospitality of the staff to provide luxury service and culinary excellence. Capturing the essence of this enchanting styled shoot, photographer Michal Krusbersky and filmmaker Ondra from DIB Production skillfully immortalized every moment in the gardens of Chateau Mcely, ensuring that the intimate details of the occasion would be cherished for a lifetime.
Every detail of the shoot was meticulously curated, down to the bespoke stationery crafted by Kristýna of Naporad Art, where modernity met romance through delicate hues and graceful contours.
Handcrafted luxury was embodied in the exquisite rings and accessories from the esteemed Czech boutique, 27Jewelry, with each piece a testament to the timeless elegance of Lenka Kerlicka's designs.
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As the bride graced the event in an elegant gown from White Day Prague, her beauty was enhanced by the artistry of Alina Vagner, who created gentle waves in her hair and a modern-day goddess makeup look.
Meanwhile, the groom exuded sophistication in attire from Anthony's London, creating a vision of timeless charm and refined elegance.
For the shoot, Katerina Durcakova from Blooming filled the setting with the soft petals of field poppies, intermingled with the purity of white roses, the regal allure of purple lilacs, and the splendor of green foliage.
Adding a touch of opulence, purple tapers cast a gentle glow over the reception space, while white linens from Prostul provided the perfect canvas for a vibrant tableau.
No celebration would be complete without a culinary masterpiece, and Hana from Cakeland Cupcakes delivered with her awe-inspiring levitating cake, created in peach hues and adorned with delicate sugar leaves and pearls. From tartalettes to cake pops, her creations exuded modernity and sophistication.
Rounding out the celebration, Svet Bublin provided the reception with exquisite drink catering, offering a symphony of bubbly delights from prosecco to champagne, all culminating in the exhilarating ritual of sabrage, a fitting finale to a day filled with magic and romance
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